Basic Health Publications
Users Guide to Preventing and Reversing Diabetes Naturally


2002; ISBN # 1-59120-094-6
by Melissa Diane Smith

Basic Health Publications
92 pages

Adult-onset, or type 2, diabetes has reached epidemic proportions in the United States and is on the rise worldwide. In this User's Guide, nutritionist Melissa Diane Smith is clear on the cause of diabetes: the increasing consumption of highly processed and refined foods, which boost blood sugar and insulin levels. She describes a healthy, easy-to-follow diet for losing weight, stabilizing blood sugar and insulin, and reducing the risk of diabetes. She also covers stress management, physical activity and using nutritional supplements to create a total program for preventing and reversing diabetes.
AgainstThe Grain Nutrition

Users Guide to Preventing and Reversing Diabetes Naturally

Table of Contents


1. Why Everyone Should Be Concerned about Diabetes

2. Basics about Diabetes and Prediabetes

3. Using Food as Medicine: The Importance of Diet

4. Relaxation and Activity: The Importance of Lifestyle

5. Chromium and Other Helpful Minerals

6. Vitamins C and E and Other Antioxidants and Nutrients

7. Silymarin, Ginseng, and Other Herbal Supplements


Selected References



© Copyright 2002 -
All rights reserved. Reproduction of material without written permission is strictly prohibited.